This recipe is from the back of a Kraft Cheese wrapper that I have had forever. Our favorite add-ins are chopped ham, chopped broccoli and mushrooms. Prep. time is not included.
Author: bullwinkle
This is a great way to use leftover turkey or chicken. This is pot pie how my grandma makes it. Turkey and vegetables with a creamy gravy and biscuit topping. Great comfort food. Changed to add: If you...
Author: MsSally
Make and share this Bacon, Egg, Mushroom and Tomato Pie recipe from Food.com.
Author: Norahs Girl
I believe I found this recipe on msn. I usually put the mix into a casserole dish and make it like a whole pie instead of separate servings, but it's good either way.
Author: Pamplemoussee
This recipe is from Vegetarian Times.. To speed up preparation, use pre-grated carrots, available in most supermarkets. You can make fresh breadcrumbs by trimming and discarding crusts from firm, fresh...
Author: Dreamer in Ontario
This hearty dish was inspired by Chef deb k. I want to thank her so much for her great recipes. This recipe just looks difficult, but it's not. Posted on September 5th, 2005.
Author: Chef shapeweaver
The crust is made from shredded sauteed zucchini, and filled with a luscious tomato basil cheese filling. Try this! This is a Giada recipe from Everyday Italian.
Author: Sharon123
Make and share this Cheese and Bacon Pasties (Makes About 8) recipe from Food.com.
Author: terry264
Here is a crustless quiche recipe that has a delicious combination of flavours, textures, and colours. This is great paired with a mixed greens salad.
Author: Lumberjackie
This is a very tasty quiche that I put together for a tea-time spread. We had samosas, Indian sweets, and this- it was a huge hit- and very simple. A great last minute addition to any menu.
Author: MrsMM
Another great way to get veggies into the kids! This quiche is mild, but very flavorful. It reheats well for lunch too if you manage to have any left over. The amount of eggs needed is depeendent on how...
Author: C. Taylor
Make and share this Creamy Quiche Lorraine - Wow 'em! recipe from Food.com.
Author: WJKing
Make and share this Bisquick Chicken and Broccoli Pie recipe from Food.com.
Author: Venqat65
Make and share this Deep-Dish Turkey Pot Pie recipe from Food.com.
Author: looneytunesfan
A great and hearty breakfast pie that is sure to please everyone. I've never had anyone not enjoy it or even suggest a way to make it better. You can add more bacon if you like. Sometimes the hash browns...
Author: Nate From SoCal
Make and share this Chicken Pot Pie Bubble Bake recipe from Food.com.
Author: MarieRynr
A well traveled family friend gave us this recipe and we have always loved making this comfort food. A small fresh salad and fresh fruit in season usually goes with the pie. You could also use ground chicken...
Author: wjorma
This pie is really yummy, I usually make it in pastry so that it can be frozen but original recipe is with potato topping so that's what I'm posting. From a Family Circle Mince Cookbook
Author: Mandy
This recipe can serve as a main dish or an appetizer cut into small pieces. For the meat and cheese, buy it in 1/4 inch slices and then dice it into smaller pieces. You can freeze any extra pies you make....
Author: CookingONTheSide
Your family or guests won't ever suspect you didn't slave away all day! This is also a wonderful use for leftover turkey! My kids don't like veggies, so you won't see many in this recipe. You can always...
Author: 3boyzmom
Low fat but you get to enjoy the puff pastry due to the use of such low fat ingredients in the filling.:) the totals are still well below a low fat diet number. Found this in cooking light. Their values...
Author: MarraMamba
Kind of like beef stew crossed with a pot-pie. Easy to make and it was sooooo good! Can be made in 4 individual ramekins or in one large casserole for convenience.
Author: Bamabelle1202
Make and share this Chicken Pot Pie Filling - Dairy Free recipe from Food.com.
Author: Chelle_N
This recipe is slightly altered from Holly Clegg's "Meals on the Move", so it's meant to be fast and healthy. I only changed the garlic and basil, since I've learned to appreciate fresh ingredients. This...
Author: GinnyP
a real winner on a cold night. you can make it in advance and leave in the frige till your ready to cook. i've been making this for many years and my family still love it. just make sure your meat filling...
Author: HAPPY TRACE
Make and share this Quiche - Master Recipe recipe from Food.com.
Author: Kirstin in the Couv
If you don't like seafood this isn't for you. This is a rich dish laden with a variety of seafood and what a combination it is! I found this dish in the Colonial Williamsburg Cookbook and it will forever...
Author: luvinlif2k
Serve this delicious tart for brunch, lunch, or a light supper. It can also be made using mini pastry shells for individual appetizers. For appetizers, adjust baking time to 20 minutes for or until browned...
Author: Realtor by day
Slightly varying from any other pot pie I've seen on here. I like my mom's hope you will too. Mom makes hers in a 9x9" baking dish, but you can use a regular 9" round pie shell just the same.
Author: JillQH
Make and share this Easy Bisquick Salsa Chicken recipe from Food.com.
Author: That Napa Chicken R
Most Bermudians love some mussel pie at the yearly Cup Match cricket game. The local custom is to have the lid of the hot pie sliced open and a dollop of mayonnaise inserted. (Taken from the Spirit of...
Author: byZula
Got this recipe years ago from a former boyfriend. So good (and so rich) I like to make it for my birthday dinner. It makes plenty so invite your friends.
Author: echo echo
Make and share this Large Chicken Pot Pie With Bisquick Crust recipe from Food.com.
Author: littleturtle
Absolutely crazy insane delicious. I didn't bother with making a pie crust. A Pillsbury fresh frozen one worked just fine. The Mojo sauce had mixed reviews in the family. I didn't care for it but the hubby...
Author: Adrienne in Reister
This is my Polish grandma's recipe, taught to her by her mother. She never wrote down recipes, which forced us to spend even more time with her, learning her recipes (no one ever complained about that...
Author: ksduffster
From Family Circle magazine. This chicken pot pie recipe is low in fat, calories, and sodium, but still has so much flavor. It's a much healthier version of traditional chicken/turkey pot pie. The only...
Author: Vitameatavegamin Gi
Make and share this Chicken Quiche With Potato Crust recipe from Food.com.
Author: Chris from Kansas
An Excellent simple dinner. The kids won't know they are eating vegetables. The bacon adds the perfect smoky complement to the dinner. Enjoy savory simplicity and use up those summer zucchinis!
Author: PrincessSarahNP
Make and share this Roasted Chicken Pot Pie recipe from Food.com.
Author: kiwidutch
This recipe is a lighter version of one that appeared in Bon Appetit (March 2007). You reduce a lot of calories and fat but retain all the flavour! You can also sautee and sprinkle in other veggies like...
Author: blucoat
Grams Tamale Loaf- a recipe my husband grew up on and now my own boys will be able to enjoy it just the same. All ingredients are tweakable to suit your families taste bud needs.. Hope you enjoy a simple...
Author: Mama Jen
This recipe is from a local Greek restaurant. You can freeze the spanakopita wrapped well in plastic wrap. Bake the spanakopita frozen and increase the baking time by 5 to 10 minutes.
Author: Member 610488
I have derived this recipe from several recipes and plenty of trial and error. It is, by far, one of the best Quiche recipes I've made. It always gets called upon for family gatherings and parties. It...
Author: Husbeast
Russ found this recipe in a recent New Idea. He made it tonight and figures almost any white or smoked fish would be good in it. It was really delicious-simple flavours that worked well with the beautiful...
Author: JustJanS
Make and share this Pesto Chicken Puff Pasties recipe from Food.com.
Author: Shuzbud